Tuna & Lemon Pasta

20 min10 stepsEasy
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Ingredients6
  • 225 g pasta — spaghetti or linguine
  • 142 g tuna in oil or water — drained
  • 1 lemon — for juice
  • 30 ml olive oil
  • 5 ml dried parsley
  • salt, to taste
Tuna & Lemon Pasta — Ready, Set. Pasta!