"Taco" Pasta Skillet

≈ 30 min10 stepsFun
By tapping Start Cooking, you agree to our Terms of Service and Privacy Policy.
Ingredients7
  • 225 g pasta — rotini or shells
  • 225 g ground beef or turkey — cooked & crumbled
  • 28 g taco seasoning
  • 411 g diced tomatoes — undrained
  • 120 ml shredded cheese — e.g., Monterey Jack or cheddar
  • salt, to taste
  • black pepper, to taste
"Taco" Pasta Skillet — Ready, Set. Pasta!