Mushroom Soy Butter Pasta

25 min10 stepsEasy
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Ingredients6
  • 225 g pasta
  • 235 ml sliced mushrooms — fresh or canned or drained
  • 45 ml unsalted butter
  • 30 ml soy sauce
  • 5 ml garlic powder
  • salt, to taste
Mushroom Soy Butter Pasta — Ready, Set. Pasta!