Corn & Butter Pasta
≈ 20 min
10 steps
Simple
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Ingredients
6
Metric
US
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225 g pasta — shells or rotini
425 g corn — drained
45 ml unsalted butter
30 ml chopped green onion — optional, optional
salt, to taste
black pepper, to taste
Corn & Butter Pasta — Ready, Set. Pasta!