Corn & Butter Pasta

20 min10 stepsSimple
By tapping Start Cooking, you agree to our Terms of Service and Privacy Policy.
Ingredients6
  • 225 g pasta — shells or rotini
  • 425 g corn — drained
  • 45 ml unsalted butter
  • 30 ml chopped green onion — optional, optional
  • salt, to taste
  • black pepper, to taste
Corn & Butter Pasta — Ready, Set. Pasta!