Buffalo Chicken Pasta (Pre-cooked)

20 min10 stepsEasy
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Ingredients6
  • 225 g pasta — rotini or penne
  • 235 ml pre-cooked chicken — shredded or diced
  • 120 ml buffalo sauce — Frank's RedHot Buffalo
  • 113 g cream cheese — softened
  • salt, to taste
  • black pepper, to taste
Buffalo Chicken Pasta (Pre-cooked) — Ready, Set. Pasta!