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Garlic Butter
Ingredients
Step 1
Fill a medium pot with water.
Step 2
Bring the water to a boil.
Step 3
Add salt and pasta to the boiling water.
Step 4
Cook the pasta according to package directions until al dente.
Step 5
While pasta cooks, melt butter in a separate skillet over medium heat.
Step 6
Add minced garlic to the skillet and sauté for 1 minute until fragrant.
Step 7
Drain the cooked pasta, reserving a small amount of pasta water.
Step 8
Add the drained pasta to the skillet with garlic butter.
Step 9
Toss well to coat, adding a splash of reserved pasta water if needed.
Step 10
Stir in Parmesan cheese, then season with pepper and serve.
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